Monday, January 12, 2015

Chicken Pineapple Stir-Fry

Chicken Pineapple Stir-Fry:
Ingredients:
Chicken Breasts Cubed (1-2 lbs. depending on how much much protein you want)
One 16oz. jar of pineapple salsa
Brown Rice (follow box directions)
2 garlic cloves

Procedure:
1    Place chicken in pan, add garlic- once chicken is almost fully cooked
2   Add salsa and let chicken simmer on low for 5-8 minutes
3    Finally add rice, stir and enjoy!!

EASY PEASY LEMON SQUEEZY!!!

Red- Protein
Green-Veggies
Yellow- Carbs
Purple- Fruit
(21 Day Fix Conversion for this meal- 2 reds, 1 green, 1 yellow, and 1 purple)




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